Fresh Mexican white corn tortillas

Fresh Mexican corn tortillas, made from heirloom white corn. Cultivated organically in the Central Valleys of Oaxaca by small scale farming communities.

• Contains 500gr per pack
• Approximately 22 tortillas of 14cm / or 26 tortillas of 12cm / or 35 tortillas of 10cm

These tortillas are made from wholegrain corn kernels which undergo the ancient nixtamalization process. After this the corn is stoneground by volcanic grinding stones to achieve a soft and flexible masa (corn dough). This is the base for our fresh corn tortillas.

Product characteristics:

• Non -GMO & Organic corn 
• Wholegrain
• Glutenfree
• Vegan
• Free from preservatives

Our Nixtamaíz tortillas are a premium fresh product and need to be stored refrigerated. The tortillas are also suitable for freezing. Heat before consumption.

Bolita blanco white corn

In the small Oaxacan town of Santa Ana Zegache is where we source our white and yellow corn varieties from the local Zapotec community. The Velasco and Mendez families are cultivating their different bolita corn varieties in a traditional and sustainable agricultural system called la milpa. Here they combine the cultivation of corn, beans, butternutsquash and quelite herbs amongst others for a healthier soil structure, to prevent illness and improve yields without the use of artificial fertilizers or toxic pesticides.

This white corn variety has a flavour which reminds one of popcorn and even roasted peanuts. The tortillas are firm but flexible.